Tomato, Grilled Eggplant and Salted Egg Salad a delicious medley of fresh, smoky, and savory flavors! This Filipino side dish is a delicious accompaniment to grilled meat or seafood. Guys, I’m sorry I’ve been MIA the last few weeks. I’ve been busy behind the scenes as we’re in the …
Read More »Eggs And Dairy Recipes
Brazo de Mercedes
Brazo de Mercedes or Mercedes Arm is a classic Filipino dessert made of fluffy meringue and creamy yema filling. Give the recipe a try; it’s easier to make than you think! Brazo de Mercedes is a jelly roll made with a pillowy meringue wrapped around a rich custard filling. Also …
Read More »Maja Blanca Espesyal
Maja Blanca Espesyal is a Filipino-style coconut pudding made extra delicious with evaporated and condensed milk. Sweet, creamy, and topped with latik, it’s delicious as a snack or dessert. One of the first recipes I posted here on Kawaling Pinoy is a simple version of maja blanca made of coconut …
Read More »Mango and Cream Cheese Turon
Mango and Cream Cheese Turon is a delicious twist on our classic lumpia dessert. Perfectly sweet, crispy, and creamy, it’s a tasty fruit treat that’s sure to be a hit! I’ve been trying, like, forever, to introduce G to the Filipino cuisine but without success. If I had a nickel …
Read More »Arroz a la Cubana
Arroz a la Cubana is a flavorful ground beef hash traditionally served with rice, saba bananas, and fried eggs. It’s easy to make, budget-friendly, and a hearty meal that’s sure to be a dinner favorite. It’s debatable whether Arroz a la Cubana did originate from Cuba, as its name …
Read More »Calamansi Cheesecake Bars
Calamansi cheesecake bars are the ultimate sweet treat! Rich, creamy, and full of citrus flavor, they’re sure to be a crowd favorite. Perfect as an after-meal dessert or midday snack! If you’re planning your holiday festivities and looking to add to your Noche Buena menu Kawaling Pinoy is the place …
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