Have you tried the shrimp with oyster sauce in the archive yet? I urge you to make it ASAP. It is one of my mother’s signature dishes and I promise you, once you’ve tried it, you’ll never want shrimp any other way again. Big words, I know, but I proudly stand by …
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Mango Shake
I bought a couple of green Philippine mangoes last Thursday with the intention of turning them into a green mango shake but by the time Saturday rolled in and I finally remembered my plans of making a smoothie, the mangoes were already beginning to ripen and yellow. They were still, …
Read More »Crispy Pork Binagoongan
Hello, everyone! How was your Christmas? I hope your celebrations were filled with family, food, and fun! As we say hello to 2017, I’d like to thank you all for making Kawaling Pinoy a part of your home cooking and to ask for your continued support in the new year. …
Read More »Pasta Fruit Salad
Pasta Fruit Salad is sweet, creamy, and perfect for holidays and special occasions. It’s loaded with fruit cocktail, macaroni, and tropical palm nuts for a festive treat! Pasta Fruit Salad is the follow-up recipe to chicken sisig in our 24 Days to Christmas recipe series. Since it’s an old recipe from 2013 …
Read More »Chinese Chicken Salad
Chinese Chicken Salad is the mother of all salads! Chock full of lettuce, carrots, edamame, poached chicken, and crisp wonton strips in a sweet and tangy Asian-inspired dressing, it’s like a party in your mouth! It’s a great side dish or light meal the whole family will love. I love to …
Read More »Filipino Mango and Tomato Salad
Filipino Mango and Tomato Salad is a light and refreshing side dish that pairs well with grilled meat or seafood. A delicious medley of juicy mangoes, plump tomatoes, onions, and cilantro tossed in an Asian-style vinaigrette dressing; it’s like a party in your mouth! Table Of Contents I have a …
Read More »Paella
Paella made with saffron-infused rice, chicken, sausage, and seafood is hearty, delicious, and a guaranteed holiday favorite. This Spanish-style rice dish is easy to make in one pan and cooks in one pan! Paella is a Spanish rice dish cooked and served in a paellera, a large shallow frying pan, …
Read More »Crispy Tuna Pies
Looking for a simple, budget-friendly homemade treat for the whole family? Crispy Tuna Pies are easy to make and require just a few simple pantry staples. Delicious and filling as a midday snack or appetizer! This crispy tuna pie recipe is a homemade adaptation of Jollibee’s Tuna Pie wherein …
Read More »Sisig Pusit
Looking for the ultimate party food? Sisig Pusit is juicy and tender and bursting with spicy and smoky flavors. It’s delicious as an appetizer with an ice-cold beer or as a main dish with steamed rice. Today was a sweltering 95 F degree, so I was surprised when G …
Read More »Crispy Fried Smelt Fish
Crispy Fried Smelt Fish are easy to make in minutes and so tasty! They’re crunchy, full of flavor, and delicious as an appetizer or quick dinner. I was initially going to call this crispy dilis, but on researching online, I found out dilis is actually anchovy and not smelt fish. If you’re …
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